Items where Author is "Yépié, Audrey Herbert"

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Yépié, Audrey Herbert and Gbakayoro, Jean-Brice and Kouamé, Hanzi Karen and Anin-Atchibri, Anin Louise (2025) Nutritional, Microbiological Evaluation, and Stability of Cocoa and Cashew-based Ready-to-Use Foods to Combat Child Malnutrition in Côte d'Ivoire. Current Journal of Applied Science and Technology, 44 (2). pp. 95-102. ISSN 2457-1024

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